Tuesday, January 29, 2008

Lemon Pudding

Lemon Pudding (homemade organic lemon curd and organic plain yogurt); raw organic almonds; dried bananas and raisins; and whole wheat Mi-Del graham crackers with sunflower seed butter.

waste generated: none :)


mollyjade said...

That lemon curd is such a pretty color.

Jeanine said...

The yolks were fresh and brilliant yellow and I used Meyer Lemons (from our tree) and their zest.

Aubrey West @ Healthy Lunch Ideas said...

Lemon curd looks very yummy and healthy. Me and my nephews enjoy having graham for snacks.